COSMULESCU S, TRANDAFIR I, NOUR V, IONICA M, TUTULESCU F. Phenolics Content, Antioxidant Activity and Color of Green Walnut Extracts for Preparing Walnut Liquor. Not Bot Horti Agrobo [Internet]. 2014 Dec. 2 [cited 2024 Apr. 19];42(2):551-5. Available from: https://www.notulaebotanicae.ro/index.php/nbha/article/view/9649