BEYHAN, Omer, Akide OZCAN, Hatice OZCAN, Ebru KAFKAS, Salih KAFKAS, Mehmet SUTYEMEZ, and Sezai ERCISLI. “Fat, Fatty Acids and Tocopherol Content of Several Walnut Genotypes”. Notulae Botanicae Horti Agrobotanici Cluj-Napoca 45, no. 2 (September 15, 2017): 437–441. Accessed December 1, 2022. https://www.notulaebotanicae.ro/index.php/nbha/article/view/10932.