TODEA, D. A., L. E. ROSCA, A. C. COMAN, I. SUATEAN, and A. C. HERESCU. “Benefits of the Mediterranean Diet in the Prevention of Non-Communicable Diseases As the Epidemic of the 21st Century”. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, vol. 41, no. 1, May 2013, pp. 21-25, doi:10.15835/nbha4119137.