AL HASSAN, M.; MARTÍNEZ FUERTES, M.; RAMOS SÁNCHEZ, F. J.; VICENTE, O.; BOSCAIU, M. Effects of Salt and Water Stress on Plant Growth and on Accumulation of Osmolytes and Antioxidant Compounds in Cherry Tomato. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, [S. l.], v. 43, n. 1, p. 1–11, 2015. DOI: 10.15835/nbha4319793. Disponível em: https://www.notulaebotanicae.ro/index.php/nbha/article/view/9793. Acesso em: 7 dec. 2024.