HARSAN, E.; SESTRAS, R. E.; SOMSAI, P. A.; BARBOS, A.; SESTRAS, A. F. RESEARCH REGARDING THE PRINCIPAL CHEMICAL COMPONENT LOSS IN THE APPLE FRUIT DURING STORAGE. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, [S. l.], v. 34, n. 1, p. 106–114, 2006. DOI: 10.15835/nbha341301. Disponível em: https://www.notulaebotanicae.ro/index.php/nbha/article/view/301. Acesso em: 10 aug. 2022.