PALL, O.; PERSECA, E. Modification in the free amino acids content in the maize coleoptyles under the influence of herbicides. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, [S. l.], v. 3, n. 1, p. 167–171, 1967. DOI: 10.15835/nbha31112. Disponível em: https://www.notulaebotanicae.ro/index.php/nbha/article/view/112. Acesso em: 27 sep. 2022.