CELIK, F.; GUNDOGDU, M.; ERCISLI, S.; KAKI, B.; BERK, S.; ILHAN, G.; SAGBAS, H. I. Variation in Organic Acid, Sugar and Phenolic Compounds in Fruits of Historical Apple Cultivars. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, [S. l.], v. 46, n. 2, p. 622–629, 2018. DOI: 10.15835/nbha46211160. Disponível em: https://www.notulaebotanicae.ro/index.php/nbha/article/view/11160. Acesso em: 2 oct. 2023.