MOROȘANU, A.-M.; LUCHIAN, C. E.; NICULAUA, M.; COLIBABA, C. L.; TARȚIAN, A. C.; COTEA, V. V. Assessment of Major Volatile and Phenolic Compounds from ‘Fetească Regală’ Wine Samples after Pre-fermentative Treatments using GC-MS Analysis and HPLC Analysis. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, [S. l.], v. 46, n. 1, p. 247–259, 2018. DOI: 10.15835/nbha46110889. Disponível em: https://www.notulaebotanicae.ro/index.php/nbha/article/view/10889. Acesso em: 27 sep. 2022.