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ORTEGA-GARCÍA, J. , HOLGUÍN-PEÑA, R.J. , PRECIADO-RANGEL, P. , GUILLÉN-ENRÍQUEZ, R.R. , ZAPATA-SIFUENTES, G. , NAVA-SANTOS, J.M. and RUEDA-PUENTE, E.O. 2021. Bacillus amyloliquefaciens as a halo-PGPB and chitosan effects in nutritional value and yield production of Asparagus officinalis L. under Sonora desert conditions. Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 49, 3 (Sep. 2021), 12414. DOI:https://doi.org/10.15835/nbha49312414.