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ZERAATGAR, H., DAVARYNEJAD, G.H., MORADINEZHAD, F. and ABEDI, B. 2018. Effect of Salicylic Acid and Calcium Nitrate Spraying on Qualitative Properties and Storability of Fresh Jujube Fruit (Ziziphus jujube Mill.). Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 46, 1 (Jan. 2018), 138-147. DOI:https://doi.org/10.15835/nbha46110743.