Effects of Saline and Alkaline Stresses on Growth and Physiological Changes in Oat (Avena sativa L.) Seedlings
Keywords:alkali stress; chlorophyll; organic acid; proline; salt stress
Two neutral salts (NaCl and Na2SO4) and alkaline salts (NaHCO3 and Na2CO3) were both mixed in 2:1 ratio, and the effects of saline and alkaline stresses on growth and physiological changes in oat seedlings were explored. The result showed that biomass, water content and chlorophyll content decreased while cell membrane permeability significantly increased under alkaline stress. Saline stress did not have an obvious effect on pH value in tissue fluids of shoot and root, but alkaline stress increased pH value in the root tissue fluid. The contents of Na+, Na+/K+, SO42- increased more, and K+, NO3-, H2PO4- decreased more under alkaline stress, the Cl- content increased obviously under saline stress but had little change under alkaline stress. The increments of proline and organic acid were both greater under alkaline stress, but organic acid content kept the same level under saline stress. Alkaline stress caused more harmful effects on growth and physiological changes in oat seedlings especially broke the pH stability in the root tissue fluid. Physiological adaptive mechanisms of oat seedlings under saline stress and alkaline stress were different, which mainly took the way of accumulating organic acid under alkali stress but accumulating Cl- under saline stress.
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