COMPARATIVE PHYTOCHEMICAL RESEARCH OF GALIUM VERUM L. AND G. MOLLUGO L.
DOI:
https://doi.org/10.15835/nbha341254Keywords:
Flavonoids, Galium verum, Galium molugoAbstract
A comparative qualitative and quantitative analysis of flavonoids from aerial parts (herba) of Galium verum L. and Galium molugo L. (Rubiaceae) was conducteded. The qualitative analysis of flavonoids conducted by TLC shows significant differences between the two species, the single common flavonoid being the rutoside. The total content of flavonoids is three times higher in G. verum (2.24%) than in G. molugo (0.72).Metrics
Metrics Loading ...
Downloads
Published
2006-08-12
How to Cite
TAMAS, M., STANA, D., & TIMIS, S. (2006). COMPARATIVE PHYTOCHEMICAL RESEARCH OF GALIUM VERUM L. AND G. MOLLUGO L. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 34(1), 18–20. https://doi.org/10.15835/nbha341254
Issue
Section
Research Articles
CITATION
DOI: 10.15835/nbha341254
License
License:
© Articles by the authors; licensee UASVM and SHST, Cluj-Napoca, Romania. Papers published in the journal Notulae Botanicae Horti Agrobotanici Cluj-Napoca are open access distributed under the terms and conditions of the Creative Commons Attribution License (http://creativecommons.org/licenses).
Open Access Journal:
The journal allows the author(s) to retain publishing rights without restriction. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author.