STUDY FOR THE EVALUATION OF DILL (ANETHUM GRAVEOLENS L.) SEEDS QUALITY

Authors

  • Tomasz W. BRALEWSKI Agricultural University of Pozna?, Department of Horticultural Seed Science and Technology, Ul. Szamotulska 28, Baranowo 62-081 (PL)
  • Dorota SZOPINSKA August Cieszkowski Agricultural University of PoznaÅ„, Department of Horticultural Seed Science and Technology, Baranowo, 62-081 Przeźmierowo (PL)
  • Maria MOROZOWSKA August Cieszkowski Agricultural University of PoznaÅ„, Department of Horticultural Seed Scienceand Technology, Baranowo, 62-081 Przeźmierowo (PL)

DOI:

https://doi.org/10.15835/nbha331196

Keywords:

seed quality, Anethum graveolens L., Lygus ssp., seed germination, dill

Abstract

In this experiment two different lots of dill seeds (Anethum graveolens L.): lot A - cv. 'Amat' and lot B - cv. 'Lukullus' were evaluated for their characters in terms of their quality. The seeds of the B lot had a lack of embryos caused by lygus bugs (Lygus ssp.), and as a consequence their germination capacity was lower and the number of seeds qualified in the germination test as healthy ungerminated was larger, in comparison with these seed characters of the A lot. Both lots were heavily colonized by fungi, but the percentage of dead seeds was higher in the B lot than in the A one. The seeds in the B lot were previously injured by lygus bugs.

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Published

2005-08-05

How to Cite

BRALEWSKI, T. W., SZOPINSKA, D., & MOROZOWSKA, M. (2005). STUDY FOR THE EVALUATION OF DILL (ANETHUM GRAVEOLENS L.) SEEDS QUALITY. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 33(1), 20–24. https://doi.org/10.15835/nbha331196

Issue

Vol. 33 (2005)

Section

Research Articles
CITATION
DOI: 10.15835/nbha331196

License

Copyright (c) 2005 Tomasz W. BRALEWSKI, Dorota SZOPINSKA, Maria MOROZOWSKA

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This work is licensed under a Creative Commons Attribution 4.0 International License.

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© Articles by the authors; licensee UASVM and SHST, Cluj-Napoca, Romania. Papers published in the journal Notulae Botanicae Horti Agrobotanici Cluj-Napoca are open access distributed under the terms and conditions of the Creative Commons Attribution License (http://creativecommons.org/licenses).

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