Water-use efficiency and nitrogen uptake in rice seedlings grown under different light quality

Authors

  • Chang-Chang CHEN National Research Institute of Chinese Medicine, Ministry of Health and Welfare, Beitou 11221, Taipei (TW) https://orcid.org/0000-0002-0484-6631
  • Wen-Dar HUANG Department of Agronomy, National Taiwan University, Daan 10617, Taipei (TW)
  • Zhi-Wei YANG Taoyuan District Agricultural Research and Extension Station, Council of Agriculture, Executive Yuan, Sinwu 32745, Taoyuan (TW)
  • Chi-Ming YANG Biodiversity Research Center, Academia Sinica, Nankang 11529, Taipei (TW)
  • Karyne ROGERS National Isotope Centre, GNS Science, Lower Hutt 5040; Institute of Quality and Standards for Agricultural Products, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021 (NZ) https://orcid.org/0000-0001-8464-4337

DOI:

https://doi.org/10.15835/nbha49112127

Keywords:

carbon isotope discrimination; light quality; nitrogen uptake; rice seedling; water-use efficiency

Abstract

Rice (Oryza sativa L.) cultivars ‘Taichung shen 10’ (‘TCS10’) and ‘IR1552’ were hydroponically grown under different light conditions to investigate the effect of light quality on their biomass, transpiration, water-use efficiency (WUE), carbon isotope discrimination (Δ), seed nitrogen (N) contribution and nitrogen uptake ability from the hydroponic nutrient solutions. Light emitting diode (LED) lighting systems were used to control light quality. Different light treatments were applied to the rice seedlings including red (R), green (G), and blue light (B), with red + blue light (RB) as control. The photon flux density was set at 105 μmol m-2 s-1. WUE and Δ were combined to evaluate whole-plant WUE. Improved whole-plant WUE was observed for both cultivars under R and RB light due to lower transpiration rates than under B light. Green light also improved Δ in both rice seedling cultivars. Seed N contribution of both cultivars was stable across all light treatments, while improved N uptake ability was observed under B and RB light. In addition, N uptake in ‘IR1552’ rice seedling cultivars did not respond as favourably to green light as ‘TCS10’ cultivars.

References

Bian Z, Cheng R, Wang Y, Yang Q, Lu C (2018). Effect of green light on nitrate reduction and edible quality of hydroponically grown lettuce (Lactuca sativa L.) under short-term continuous light from red and blue light-emitting diodes. Environmental and Experimental Botany 153:63-71. https://doi.org/10.1016/j.envexpbot.2018.05.010

Chen CC, Huang MY, Lin KH, Wong SL, Huang WD, Yang CM (2014). Effects of light quality on the growth, development and metabolism of rice seedlings (Oryza sativa L.). Research Journal of Biotechnology 9(4):15-24.

https://worldresearchersassociations.com/Archives/RJBT/Vol(9)2014/April2014.aspx

Clavijo-Herrera J, Van Santen E, Gómez C (2018). Growth, Water-use efficiency, stomatal conductance, and nitrogen uptake of two lettuce cultivars grown under different percentages of blue and red light. Horticulturae 4(3):16.

https://doi.org/10.3390/horticulturae4030016

Condon AG, Richards RA, Farquhar GD (1987). Carbon isotope discrimination is positively correlated with grain yield and dry matter production in field-grown wheat. Crop Science 27:996-1001.

https://doi.org/10.2135/cropsci1987.0011183X002700050035x

Counce PA, Keisling TC, Mitchell AJ (2000). A uniform, objective, and adaptive system for expressing rice development. Crop Science 40:436-443. https://doi.org/10.2135/cropsci2000.402436x

Dalal RC, Strong WM, Cooper JE, King AJ (2013). Relationship between water use and nitrogen use efficiency discerned by 13C discrimination and 15N isotope ratio in bread wheat grown under no-till. Soil and Tillage Research 128:110-118. https://doi.org/10.1016/j.still.2012.07.019

Dombrosky J (2020). A ~1000-year 13C Suess correction model for the study of past ecosystems. The Holocene 30(3):474-478. https://doi.org/10.1177/0959683619887416

Durand M, Brendel O, Buré C, Courtois P, Lily JB, Granier A, Le Thiec D (2020). Impacts of a partial rainfall exclusion in the field on growth and transpiration: consequences for leaf-level and whole-plant water-use efficiency compared to controlled conditions. Agricultural and Forest Meteorology 282-283:107873.

https://doi.org/10.1016/j.agrformet.2019.107873

Farquhar GD, Ehleringer JR, Hubick KT (1989). Carbon isotope discrimination and photosynthesis. Annual Review of Plant Physiology and Plant Molecular Biology 40:503-537.

https://doi.org/10.1146/annurev.pp.40.060189.002443

Farquhar GD, O’Leary MH, Berry JA (1982). On the relationship between carbon isotope discrimination and the intercellular carbon dioxide concentration in leaves. Functional Plant Biology 9:121-137.

https://doi.org/10.1071/PP9820121

Frak E, Le Roux X, Millard P, Adam B, Dreyer E, Escuit C, … Varlet‐Grancher C (2002). Spatial distribution of leaf nitrogen and photosynthetic capacity within the foliage of individual trees: disentangling the effects of local light quality, leaf irradiance, and transpiration. Journal of Experimental Botany 53(378):2207-2216. https://doi.org/10.1093/jxb/erf065

Hu Y, Guy RD (2020). Isotopic composition and concentration of total nitrogen and nitrate in xylem sap under near steady‐state hydroponics. Plant, Cell and Environment 43:2112-2123. https://doi.org/10.1111/pce.13809

Hughes KW (1981). In vitro ecology: Exogenous factors affecting growth and morphogenesis in plant culture systems. Environmental and Experimental Botany 21:281-288. https://doi.org/10.1016/0098-8472(81)90038-1

Inoue S, Kinoshita T (2017). Blue light regulation of stomatal opening and the plasma membrane H+-ATPase. Plant Physiology 174(2):531-538. https://doi.org/10.1104/pp.17.00166

Kang WH, Park JS, Park KS, Son JE (2016). Leaf photosynthetic rate, growth, and morphology of lettuce under different fractions of red, blue, and green light from light-emitting diodes (LEDs). Horticulture, Environment, and Biotechnology 57:573-579. https://doi.org/10.1007/s13580-016-0093-x

Lanoue J, Leonardos ED, Ma X, Grodzinski B (2017). The effect of spectral quality on daily patterns of gas exchange, biomass gain, and water-use-efficiency in tomatoes and lisianthus: An assessment of whole plant measurements. Frontiers in Plant Science 8:1076. https://doi.org/10.3389/fpls.2017.01076

Lawson T, Blatt MR (2014). Stomatal size, speed, and responsiveness impact on photosynthesis and water use efficiency. Plant Physiology 164(4):1556-1570. https://doi.org/10.1104/pp.114.237107

Lee SH, Tewari RK, Hahn EJ, Paek KY (2007). Photon flux density and light quality induce changes in growth, stomatal development, photosynthesis and transpiration of Withania Somnifera (L.) Dunal. plantlets. Plant Cell, Tissue and Organ Culture 90:141-151. https://doi.org/10.1007/s11240-006-9191-2

Lin C, Sauter M (2018). Control of adventitious root architecture in rice by darkness, light, and gravity. Plant Physiology 176(2):1352-1364. https://doi.org/10.1104/pp.17.01540

Liu Y, Wang T, Fang S, Zhou M, Qin J (2018). Responses of morphology, gas exchange, photochemical activity of photosystem II, and antioxidant balance in Cyclocarya paliurus to light spectra. Frontiers in Plant Science 9:1704. https://doi.org/10.3389/fpls.2018.01704

McCree KJ (1971). The action spectrum, absorptance and quantum yield of photosynthesis in crop plants. Agricultural Meteorology 9:191-216. https://doi.org/10.1016/0002-1571(71)90022-7

Pennisi G, Blasioli S, Cellini A, Maia L, Crepaldi A, Braschi I, … Gianquinto G (2019). Unraveling the role of red:blue LED lights on resource use efficiency and nutritional properties of indoor grown sweet basil. Frontiers in Plant Science 10:305. https://doi.org/10.3389/fpls.2019.00305

Peterson BJ, Fry B (1987). Stable isotopes in ecosystem studies. Annual Review of Ecology and Systematics 18(1):293-320. https://doi.org/10.1146/annurev.es.18.110187.001453

Rehman M, Ullah S, Bao Y, Wang B, Peng D, Liu L (2017). Light-emitting diodes: whether an efficient source of light for indoor plant? Environmental Science and Pollution Research 24:24743-24752.

https://doi.org/10.1007/s11356-017-0333-3

Sasakawa H, Yamamoto Y (1979). Effects of red, far red, and blue light on enhancement of nitrate reductase activity and on nitrate uptake in etiolated rice seedlings. Plant Physiology 63(6):1098-1101.

https://doi.org/10.1104/pp.63.6.1098

Shi H, Han J, Guan C, Yuan T (1999). Effects of red and blue light proportion on leaf growth, carbon-nitrogen metabolism and quality in tobacco. Acta Agronomica Sinica 25(2):213-220 (in Chinese with English abstract).

http://en.cnki.com.cn/Article_en/CJFDTotal-XBZW199902012.htm

Sinclair TR, Tanner CB, Bennett JM (1984). Water-use efficiency in crop production. BioScience 34(1):36-40.

https://doi.org/10.2307/1309424

Smith HL, McAusland L, Murchie EH (2017). Don’t ignore the green light: exploring diverse roles in plant processes. Journal of Experimental Botany 68(9):2099-2110. https://doi.org/10.1093/jxb/erx098

Xu G, Fan X, Miller AJ (2012). Plant nitrogen assimilation and use efficiency. Annual Review of Plant Biology 63(1):153-182. https://doi.org/10.1146/annurev-arplant-042811-105532

Yang B, Zhou X, Xu R, Wang J, Lin Y, Pang J, … Zhong F (2016), Comprehensive analysis of photosynthetic characteristics and quality improvement of purple cabbage under different combinations of monochromatic light. Frontiers in Plant Science 7:1788. https://doi.org/10.3389/fpls.2016.01788

Yang LY, Wang LT, Ma JH, Ma ED, Li JY, Gong M (2017). Effects of light quality on growth and development, photosynthetic characteristics and content of carbohydrates in tobacco (Nicotiana tabacum L.) plants. Photosynthetica 55(3):467-477. https://doi.org/10.1007/s11099-016-0668-x

Zou T, Huang C, Wu P, Ge L, Xu Y (2020). Optimization of artificial light for spinach growth in plant factory based on orthogonal test. Plants 9:490. https://doi.org/10.3390/plants9040490

Downloads

Published

2021-01-29

How to Cite

CHEN, C.-C. ., HUANG, W.-D., YANG, Z.-W., YANG, C.-M., & ROGERS, K. (2021). Water-use efficiency and nitrogen uptake in rice seedlings grown under different light quality. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 49(1), 12127. https://doi.org/10.15835/nbha49112127

Issue

Section

Research Articles
CITATION
DOI: 10.15835/nbha49112127

Most read articles by the same author(s)