A Negative Feedback Regulation of Replanted Soil Microorganisms on Plant Growth and Soil Properties of Peach

Authors

  • Li-Hui LÜ Yangtze University, College of Horticulture and Gardening, Jingzhou, Hubei 434025 (CN)
  • A. K. SRIVASTAVA ICAR-Central Citrus Research Institute, Nagpur 440033, Maharashtra, (IN)
  • Yun-Lou SHEN Yangtze University, College of Horticulture and Gardening, Jingzhou, Hubei 434025 (CN)
  • Qiang-Sheng WU 1) Yangtze University, College of Horticulture and Gardening, Jingzhou, Hubei 434025 2) University of Hradec Kralove, Faculty of Science, Department of Chemistry, Hradec Kralove 50003, Czech Republic (CN)

DOI:

https://doi.org/10.15835/nbha47111344

Keywords:

Biobiomass, chlorophyll, GRSP, soil enzymes, soil microbes

Abstract

Replant disease is one of the main growth limiting factors, interfering with plant growth and yield of stone fruit trees such as peach trees. The ecological feedback mechanisms by replanted soil microbes regulating peach growth and soil structure are rarely known. In our study, rhizosphere soils collected from 18-year-old peach trees were used to plant new peach seedlings, and all soil microbes (R) and soil microbes with the size of < 100 μm (R<100) and < 40 μm (R<40) were applied into peach rhizosphere. After 90 days of microbial inoculation, compared with no microbe treatment (R0), the treatments such as R, R<40, and R<100 reduced plant growth performance (biomass, leaf number, plant height, and stem diameter) and root morphology (total length, projected area, surface area, diameter, and volume), with treatment R being the most inhibition of all other treatments. Similar response of treatment R was observed on changes in concentrations of chlorophyll a, chlorophyll b, and carotenoid. Interestingly, compared with R0 treatment, R<100 treatment produced a significant increase in glomalin-related soil protein (GRSP), percentage of water-stable aggregates in size of 0.25-0.5 mm, soil polyphenol oxidase activities and soil catalase activities. However, R treatment dramatically decreased the percentage of water-stable aggregates in size of 2-4 mm and soil peroxidase activities. Our results suggested that replanted soil microbes, especially with the size of < 100 μm, played a strong negative role on plant growth and rhizosphere biology of peach.

References

Akköprü A, Demir S (2005). Biological control of Fusarium wilt in tomato caused by Fusarium oxysporum f. sp. lycopersici by AMF Glomus intraradices and some rhizobacteria. Journal of Phytopathology 153:544-550.

Allen MF (2009). Water relations in the mycorrhizosphere. In: Lüttge U, Beyschlag W, Büdel B, Francis D (Eds). Progress in botany. Springer, Verlag Berlin Heidelberg pp 257-276.

Barea, JM, Pozo MJ, López-Ráez JM, Aroca R, Ruiz-Lozano JM, Ferrol N, Azcón R, Azcon-Aguilar C (2013). Arbuscular mycorrhizas and their significance in promoting soil-plant system sustainability against environmental stresses. In: González MBR, Gonzalez-López J (Eds). Beneficial Plant-microbial Interactions: Ecology and Applications. Boca Raton, FL: CRC Press pp 353-387.

Bedini S, Pellegrino E, Avio L, Pellegrini S, Bazzoffi P, Argese E, Giovannetti M (2009). Changes in soil aggregation and glomalin-related soil protein content as affected by the arbuscular mycorrhizal fungal species Glomus mosseae and Glomus intraradices. Soil Biology and Biochemistry 41:1491-1496.

Bent E, Loffredo A, Yang JI, McKenry MV, Becker JO, Borneman J (2009). Investigations into peach seedlings stunting causing by a replant soil. FEMS Microbiology Ecology 68:192-200.

Benzri E, Pintti S, Verger S, Pagés L, Vercambre G, Poessel JL, Michelot P (2005). Replant disease: Bacterial community structure and diversity in peach rhizosphere as determined by metabolic and genetic fingerprinting. Soil Biology and Biochemistry 37:1738-1746.

Bever JD, Westover KM, Antonovics J (1997). Incorporating the soil community into plant population dynamics: the utility of the feedback approach. Journal of Ecology 85:561-573.

Bhattacharyya PN, Jha DK (2012). Plant growth-promoting rhizobacteria (PGPR): emergence in agriculture. World Journal of Microbiology and Biotechnology 28:1327-1350.

Bowles TM, Acosta-Martínez V, Calderón F, Jackson LE (2014). Soil enzyme activities, microbial communities, and carbon and nitrogen availability in organic agroecosystems across an intensively-managed agricultural landscape. Soil Biology and Biochemistry 68:252-262.

Bronick CJ, Lal R (2005). Soil structure and management: A review. Geoderma 124:3-22.

Burdon JJ, Thrall PH, Ericson AL (2006). The current and future dynamics of disease in plant communities. Annual Review of Physiology 44:19-39.

Caffaro MM, Vivanco JM, Boem FHG, Rubio G (2011). The effect of root exudates on root architecture in Arabidopsis thaliana. Plant Growth Regulation 64:241-249.

Chen GZ, Ye WY, Chen QP, Wu CZ, Wu CL, Wei CH, Wei HW (2011). Peanut bacterial wilt and adjustment measures for continuous cropping obstacle. Anhui Agriculture 11:191-192 (in Chinese with English abstract).

Driver JD, Holben WE, Rillig MC (2005). Characterization of glomalin as a hyphal wall component of arbuscular mycorrhizal fungi. Soil Biology and Biochemistry 37:101-105.

Finkenbein P, Kretschmer K, Kuka K, Klotz S, Heilmeier H (2013). Soil enzyme activities as bioindicators for substrate quality in revegetation of a subtropical coal mining dump. Soil biology and Biochemistry 56:87-89.

Gao Y, Zhou Z, Ling W, Hu X, Chen S (2017). Glomalin-related soil protein enhances the availability of polycyclic aromatic hydrocarbons in soil. Soil Biology and Biochemistry 107:129-132.

Garbeva P, Veen JAV, Elsas JDV (2004). Microbial diversity in soil: selection of microbial populations by plant and soil type and implications for disease suppressiveness. Annual Review of Phytopathology 42:243-270.

Griffiths BS, Hallett PD, Kuan HL, Gregory AS, Watts CW, Whitmore AP (2008). Functional resilience of soil microbial communities depends on both soil structure and microbial community composition. Biology and Fertility of Soils 44:745-754.

Griffiths BS, Ritz K, Bardgett RD, Cook R, Christensen S, Ekelund F, Sorensen SJ, Baath E, Bloem J, de Ruiter PC, Dolfing J, Nicolardot B (2000). Ecosystem response of pasture soil communities to fumigation-induced microbial diversity reductions: an examination of the biodiversity-ecosystem function relationship. Oikos 90:279-294.

Hogberg P, Nordgren A, Buchmann N, Taylor AFS, Ekblad A, Hogberg MN Nyberg G, Ottosson-Löfvenius M, Read DJ (2001). Large-scale forest girdling shows that current photosynthesis drives soil respiration. Nature 411:789-792.

Huang WJ, Sun XC, Wang N, Wang EH, Gao J, Sun JX, Tian X, Tang ZS (2018). Allelopathy of rhizosphere soil aqueous extract from angelica sinensis on seedling growth of A?membranaceu and industrial hemp (Cannabis sativa L.). Plant Fiber Sciences in China 40:63-69 (in Chinese with English abstract).

Jonsson LM, Nilsson MC, Wardle DA, Zackrisson O (2001). Context dependent effects of ectomycorrhizal species richness on tree seedling productivity. Oikos 93:353-364.

Kemper WD, Rosenau R (1986). Aggregate stability and size distribution. In: Klute A (Ed). Methods of Soil Analysis, Part 1. Physical and Mineralogical Methods. Agronomy Monograph. American Society of Agronomy and Soil Science Society of America, USA pp 425-442.

Knudson LL, Tibbitts TW, Edwards GE (1977). Measurement of ozone injury by determination of leaf chlorophyll concentration. Plant Physiology 60:606-608.

Kong LG (2007). Studies on soil rhizosphere effect of continuous cropping poplar plantation. PhD Thesis, Shandong Agricultural University, Taivan (in Chinese with English abstract).

Kowalchuk GA, Stephen JR (2001). Ammonia-oxidizing bacteria: a model for molecular microbial ecology. Annual Review of Microbiology 55:485-529.

Lau JA, Lennon JT (2011). Evolutionary ecology of plant-microbe interactions: soil microbial structure alters selection on plant traits. New Phytologist 192:215-224.

Liu J, Xie J, Chu Y, Sun C, Chen C, Wang Q (2008). Combined effect of cypermethrin and copper on catalase activity in soil. Journal of Soils and Sediments 8:327-332.

Loreau M (2001). Microbial diversity, producer-decomposer interactions and ecosystem processes: a theoretical model. Proceedings of the Royal Society of London B: Biological Sciences 268:303-309.

Lü LH, Wu QS (2017). Mycorrhizas promote plant growth, root morphology and chlorophyll production in white clover. Biotechnology 16:34-39.

Lü LH, Wu QS (2018). Mitigation of replant disease by mycorrhization in horticultural plants: A review. Folia Horticulturae 30:269-282.

Maherali H, Klironomos JN (2007). Influence of phylogeny on fungal community assembly and ecosystem functioning. Science 316:1746-1748.

Ngullie E, Singh AK, Sema A and Srivastava AK (2015). Citrus growth and rhizosphere properties. Communications in Soil Science and Plant Analysis 46:1540-1550.

Qin HB, Zhang ZB, He CX (2014). Study of tolerance effects on blight of cucumber seedlings induced by arbuscular mycorrhizal fungi. Acta Agriculturas Boreali-Sinica 29:98-102 (in Chinese with English abstract).

Rillig MC, Mummey DL (2006). Mycorrhizas and soil structure. New Phytologist 171:41-53.

Rowell DL (1994). Soil science: methods and applications. Longman Group Limited, Longman Scientific and Technical, Harlow.

Sprent JI (2001). Nodulation in legumes. Royal Botany, Gardens, Kew, UK.

Spies CFJ, Mazzola M, McLeod A (2011). Characterisation and detection of Pythium and Phytophthora species associated with grapevines in South Africa. European Journal of Plant Pathology 131(1):103-119.

Sugiyama A, Yazaki K (2012). Root exudates of legume plants and their involvement in interactions with soil microbes. In: Vivanco J, Baluška F (Eds). Secretions and exudates in biological systems. Signaling and communication in plants, vol 12. Springer, Berlin, Heidelberg pp 27-48.

Sun B, Gao Y, Liu J, Sun Y (2012). The impact of different root exudate components on phenanthrene availability in soil. Soil Science Society of America Journal 76:2041-2050.

Sun XT, Li L, Long GQ, Zhang GH, Meng ZH, Yang SC, Chen WJ (2015). The progress and prospect on consecutive monoculture problems of Panax notoginseng. Chinese Journal of Ecology 34: 885-893 (in Chinese with English abstract).

Taylor JP, Wilson B, Mills MS, Burns RG (2002). Comparison of microbial numbers and enzymatic activities in surface soils and subsoils using various techniques. Soil Biology and Biochemistry 34:387-401.

Tewoldemedhin YT, Mazzola M, Labuschagne I, McLeod A (2011). A multi-phasic approach reveals that apple replant disease is caused by multiple biological agents, with some agents acting synergistically. Soil Biology and Biochemistry 43:1917-1927.

Toscano G, Colarieti ML, Jr GG (2003). Oxidative polymerisation of phenols by a phenol oxidase from green olives. Enzyme & Microbial Technology 33:47-54.

Van Der Heijden MG, Bardgett RD, Van Straalen NM (2008). The unseen majority: soil microbes as drivers of plant diversity and productivity in terrestrial ecosystems. Ecology Letters 11:296-310.

Vimal SR, Singh JS, Arora NK, Singh S (2017). Soil-plant-microbe interactions in stressed agriculture management: A review. Pedosphere 27:177-192.

Wang S, Srivastava AK, Wu QS, Fokom R (2014). The effect of mycorrhizal inoculation on the rhizosphere properties of trifoliate orange (Poncirus trifoliata L. Raf.). Scientia Horticulturae 17:137-42.

Wang ZG, Xu WH, Guo TW (2010). Effects of Chinese chives’ continuous cropping on microbial quantity and enzymes activities in the soil of big cote. Chinese Journal of Soil Science 41:1048-1052 (in Chinese with English abstract).

Wu QS, Li Y, Zou YN, He XH (2015). Arbuscular mycorrhiza mediates glomalin-related soil protein production and soil enzyme activities in the rhizosphere of trifoliate orange grown under different P levels. Mycorrhiza 25:121-130.

Wu QS, Shuang W, Srivastava AK (2016). Mycorrhizal hyphal disruption induces changes in plant growth, glomalin-related soil protein and soil aggregation of trifoliate orange in a core system. Soil and Tillage Research 160:82-91.

Yan CR (1988). Research methods of soil fertility. Agricultural Press, Beijing pp 133-138.

Zhang ZZ, Srivastava AK, Wu QS, Li GH (2015). Growth performance and rhizospheric traits of peach (Prunus persica) in response to mycorrhization on replant versus non-replant soil. Indian Journal of Agricultural Sciences 85:125-130.

Zou YN, Srivastava AK, Ni QD, Wu QS (2015). Disruption of mycorrhizal extraradical mycelium and changes in leaf water status and soil aggregate stability in rootbox-grown trifoliate orange. Frontiers in Microbiology 6:203.

Downloads

Published

2018-10-12

How to Cite

LÜ, L.-H., SRIVASTAVA, A. K., SHEN, Y.-L., & WU, Q.-S. (2018). A Negative Feedback Regulation of Replanted Soil Microorganisms on Plant Growth and Soil Properties of Peach. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 47(1), 255–261. https://doi.org/10.15835/nbha47111344

Issue

Section

Research Articles
CITATION
DOI: 10.15835/nbha47111344

Most read articles by the same author(s)

1 2 3 > >>